How about an easy, simple recipe for a delicious panini. I made these sandwiches to go along with a pot of french onion soup, minus the bread and cheese on top. It was a good combination. Warm soup and warm sandwich. Yum. But really, this sandwich isn’t healthy. Not a healthy creation! It is tasty. Try it.
- whole wheat bread
- goat cheese
- fresh tomato – sliced
Heat the panini pan and press. Spread a little bit of goat cheese on one slice of bread (I crumbled more than spread). Top with one or two slices of prosciutto, then top with sliced tomato. Finally, crumble a little bit more goat cheese on top so there is gooey cheese on both sides. Top with another slice of bread. Butter the panini pan and the press and cook away. Keep an eye on that thing, don’t walk away or it will burn! Enjoy warm.
Servings: 2 sandwiches