Cooking Hussy


Apple Tart October 15, 2007

Filed under: Dessert — cookinghussy @ 3:01 pm


It’s fall so time for apples. I didn’t really use a recipe for this but threw some things together to make a little apple tart with some trans fat FREE puff pastry from Whole Foods.

5-6 sweet apples
2 T. butter
1/4 cup brown sugar
3 T. Splenda
1 sheet puff pastry

Slice all the apples and saute with butter on the stove. Add sugar and spices and cook apples until soft. Place puff pastry on a cookie sheet and crimp up the edges to hold the apple mixture. Put apples onto the puff pastry and bake at 400 for about 30 minutes.


2 Responses to “Apple Tart”

  1. Chris Says:

    This was delicious, extra tasty when eaten warm with a little ice cream on top.

  2. Emily Says:

    YOU’RE an apple tart! Zing!

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