I was in charge of throwing together some dinner on Friday night and decided to use up the Thanksgiving leftovers. I made some quick bbq turkey to make sandwiches along with some potato croquettes with leftover mashed potatoes.
BBQ Turkey:
Diced turkey, about 3+ cups
1 onion, diced
BBQ sauce to taste
Saute onions in a little oil until soft and mix in turkey and bbq sauce to taste. Enjoy over toasted bread!
Mashed Potato Croquettes
4+ cups mashed potatoes
2 whole eggs
1 egg white
1/2 onion, diced and sauteed
Basil
Salt & Pepper
Saute onion in oil until soft. Mix together with potatoes, eggs and seasonings. Make into small patties and fry in a little oil until crisp and browned!
Notes: Easy way to use some leftover Thanksgiving food!
Servings: Served 6
